tag:blogger.com,1999:blog-6041811415699698763.post2580055028825374012..comments2014-10-12T09:22:59.894+02:00Comments on mi vida deliciosa: Pumpkin,coconut and almond soupjeankingstonhttp://www.blogger.com/profile/00463700636648445370noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6041811415699698763.post-18463152896388707062009-04-22T17:22:00.000+02:002009-04-22T17:22:00.000+02:00marta...I hope you liked the soup!
Allison...I lov...marta...I hope you liked the soup!<br />Allison...I love my bowl too...so much that it came from Ireland with me.Its clay and you can put in the oven, on the gas...Ah to have more nice plates and bowls...One day when I,m a proper grown up!jeankingstonhttps://www.blogger.com/profile/00463700636648445370noreply@blogger.comtag:blogger.com,1999:blog-6041811415699698763.post-47638962794339925032009-04-21T17:47:00.000+02:002009-04-21T17:47:00.000+02:00I agree about cooking the vegetables separately. I...I agree about cooking the vegetables separately. I don't do it as often as I should, but it really makes a difference. I love the almonds in this recipe! I also love the bowl the soup is in - is it clay? Very nice!Allisonhttp://www.locallemons.comnoreply@blogger.comtag:blogger.com,1999:blog-6041811415699698763.post-81500330251508342842009-04-17T21:51:00.000+02:002009-04-17T21:51:00.000+02:00I ADORE thick stew-y soups like this! I'm not a fa...I ADORE thick stew-y soups like this! I'm not a fan of the brothy ones unless they are packed with chunky veggies. Since it's still chilly here, I feel like something warm and comforting, I'll try this!Martahttps://www.blogger.com/profile/07391274489555334742noreply@blogger.com